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Foods of the Americas: Native Recipes and Traditions (Hardcover)

By Marlene Divina, Fernando Divina
$39.95
ISBN-13: 9781580082594
Availability: Special Order - Subject to Availability
Published: Ten Speed Press, 9/2004
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Mexican Everyday (Hardcover)

By Rick Bayless, Deann Groen Bayless
$29.95
ISBN-13: 9780393061543
Availability: Usually Ships in 1-5 days
Published: W. W. Norton & Company, 11/2005

Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule (Paperback)

By Isa Chandra Moskowitz, Terry Hope Romero, Sara Quin
$15.95
ISBN-13: 9781569242735
Availability: Usually Ships in 1-5 days
Published: Da Capo Press, 11/2006
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The Great Ceviche Book, revised (Paperback)

By Douglas Rodriguez
$20.00
ISBN-13: 9781580081078
Availability: Usually Ships in 1-5 days
Published: Ten Speed Press, 6/2010

Vegan Soups and Hearty Stews for All Seasons (Paperback)

By Nava Atlas
$17.95
ISBN-13: 9780767930727
Availability: Usually Ships in 1-5 days
Published: Clarkson Potter, 1/2009
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Supermarket Vegan: 225 Meat-Free, Egg-Free, Dairy-Free Recipes for Real Peoplein the Real World (Paperback)

By Donna Klein
$18.95
ISBN-13: 9780399535611
Availability: Usually Ships in 1-5 days
Published: Perigee Trade, 1/2010
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The Asian Vegan Kitchen: Authentic and Appetizing Dishes from a Continent of Rich Flavors (Paperback)

By Hema Parekh, Tae Hamamura
$19.95
ISBN-13: 9784770030696
Availability: Special Order - Subject to Availability
Published: Kodansha International, 4/2008
Submitted by matthew on June 24, 2010 - 7:18am